Menu

STARTERS

Polenta Goat Cheese Twinkie with marinara and almond basil pesto 9

Crispy Calamari served with marinara or citrus aioli 13

Shrimp Tempura with an orange marmalade dipping sauce 11

Mediterranean Plate with hummus, tabbouleh, babaganoush, tzatziki, feta cheese and marinated olives served with Zatar flatbread 13

Thai Chili Chicken Wings 11

Flour Tortilla Nachos with house made beef chili or veggie chili, guacamole, cheddar cheese, pico de gallo & sour cream 13

Spicy Vegetarian Chili or Beef Chili cup 6 / bowl 11

 

SALADS

Classic Caesar with romaine lettuce, parmesan, anchovies & croutons   8

Mediterranean Chopped Fattoush with Zatar flatbread, tabbouleh, tomatoes, olives & feta   8

Arugula Apple Pecan with dried cranberries, goat cheese and a white balsamic vinaigrette   8

Add Shrimp, Steak tips or Chicken to any salad for an additional 9   Salmon 12

 

SANDWICHES

Cuban with slow roasted pork, ham, pickle, Gruyere and chipotle mayo   16

*Classic Burger with American cheese, lettuce, tomato and onion   16

*Blue Cheese Burger with bacon and bourbon Vidalia onion jam   16

Steak & Cheese with fontina, roasted red peppers, grilled onion, arugula, and balsamic   19

Grilled Chicken Sandwich with roasted red peppers, grilled onion, pesto & fontina   14

Fish Tacos blackened or fried with pico de gallo, apple fennel slaw and a side of chili   17

Grilled Chicken or Steak Tacos with pico, cilantro cabbage slaw & guacamole   17

Lobster Roll with warm butter or traditional, served with fries and slaw   27

Fried Shrimp & Oyster PoBoy with chipotle mayo and slaw, served with fries   21

MAIN COURSES

St. Louis Style Ribs with collard greens and corn bead   20

Beer Battered Fish & Chips with coleslaw and tartar sauce   17

*Steak Frites grilled sirloin with grilled onions, fries and chimichurri   21

Chicken Under a Brick half chicken with crispy smashed potatoes   21

*Grilled Salmon with roasted beets, farro, kale and a citrus aioli   22

 Fried Chicken Breast with green beans, mashed potatoes, and gravy   17

Grilled Lamb Tips with smashed potatoes and Mediterranean Salad   24

Four Cheese Mac & Cheese 12   Add Lobster 25

SIDES

Truffle Fries with parmesan 6 · Fried Pickles 5 · Chips n’ Guac 6 · Corn Bread 3
Grilled Shishito Peppers 8 – Fried Onion Strings 6

Before placing your order, please inform your server if a person in your party has a food allergy.
Consuming raw or undercooked food may increase your risk of foodborne illness.

*Cooked To Order

See Our Drinks Menu